Here at Elevated from Scratch, you will find recipes created with both your health and joy in mind – starting from when you pull out the first cooking tool to when you take that first bite! We are so happy you found us and we get to share our love for food and a healthy approach to cooking and living with you. 

Our Mission

Our mission is to bring fun and nourishing recipes based on whole ingredients that will improve those little moments at the kitchen table, on the outdoor patio, or even at your favorite picnic spot. Whether you are looking for an easy and quick weekday meal or a fun recipe to create memorable moments in the kitchen with your loved ones, we are here to guide you with easy to follow steps and interesting stories. 

Meet the Team

Vivian Tran: Founder and owner of Elevated from Scratch

Hi! I am the face behind the delicious, nourishing recipes created for your health and happiness in mind. I love to create healthy versions of classic meals and snacks while making them extra tasty and nourishing. My story with cooking began when I was 7 years old and I experimented with a spaghetti noodle – simply adding it to lukewarm water, curious to see how the dried noodle becomes edible and delicious. After seeing it transform after hours on the beach, I was so intrigued by cooking and the beautiful transformation of food. From that day, I was always experimenting and honing in on my cooking skills. Now I am so excited to get the opportunity to share my creations with you and to be able to help others enjoy real food that is made to bring more nourishment and joy.